Kangaroo Patties 

Ingredients:
500g kangaroo mince 

1/2 brown onion (try 1 next time)

2 garlic cloves, (next time try 3)

1/2 small carrot 

1/2 small zucchini 

1 egg 

2 tsp psyllium husk

2 tbsp rice flour 

1 tsp Salt 

pepper 

2 tbsp chopped parsley

1-2 tbsp psyllium husk and some water (next time try without egg?) and see if I can get away w no flour 

https://www.sbs.com.au/food/recipes/kangaroo-burgers-apple-and-fennel-slaw

Lettuce, avo, tomato, beetroot bread or bun of choice - great on organic sourdough 

Method: 

180 20 mins 

Makes 8-10 burgers patties