Tahini sauce
Ingredients
2 tbsp Tahini
1 tsp Cumin powder
Salt and pepper, to season
1 tbsp Lemon juice (optional)
Water, to thin (about 1-2 tbsp)
Method
1. Put all ingredients, except the water in a small bowl, mix together with a small spoon.
2. Add the water 1 tbsp at a time - you don't want it to be too liquidy - using a small whisk or spoon mix it all together until you get a consistency that will drizzle well
Note: If it does become too liquidy just add some more tahini and mix again.